David Amaya
Came here on a Friday night for dinner, and let me tell you, WOAH!
The food was absolutely amazing and it was made better by the amazing Kayla who took care of us. A 20% gratuity is included in the bill automatically but that did not change the way the server behaved or treated us, she was absolutely amazing and very friendly/welcoming. Thank you Kayla!
We started this off with the Tuna Tartare which was pretty good, and was an indication of what the rest of the food will taste like.
We each ordered drinks. I had the Cucumber Summer which was an absolute dream, i wanted to try a different drink but given how good this particular drink was, i just had to keep them coming.
My wife ordered the Living My Best Life and also the Chica-Rita which she says were pretty tasty and well made. My friend had the Double Trouble which was also great.
For dinner we ordered the Wood-Fired Meat Parrillada. The entirety of the meats were just so delicious, it was wild. Very well cooked meat and very tasty as well. The Chimichurri was also delicious, not oily or garlic strong like other places.
We also ordered a side of the Arepa Basket which is nothing to rave about but it was good, the Crispy Brussels Sprouts which were also good and tasty (Coming from someone who doesn't like Brussels), and also the Truffle Yucca Tostones which were okay, i think they needed to be cooked a little longer.
I had a Cappuccino after dinner and the girls ordered a Espresso Martini.
There was also a "performance" after 9 PM. Basically two girls that go around dancing dressed like show girls from Las Vegas and also another lady performing fire tricks.
Overall, it was a great experience, great food, great service, just a great visit! We will definitely visit this spot again because even though it was all very expensive, i think it is worth it due to the quality of the food and service.
5 Reviews