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Bland meat, soggy cauliflower, tough pita. Overall pretty meh. Edit: after eating a bit more of the meal, I've decided I like it even less! 3->2 stars. Pretty bad food.
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A lot of what should be hot was cold.. roasted cauliflower at refrigerator temperature and chicken was at room temperature.. cold pita.. concerned about food safety tbh, what kind of Mediterranean is this? 🤣
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Great location in Kindle square, MIT and Charles River are walking distance. Nice decoration with colorful walls. After I saw the server shaving the Shawarma from the rotating vertical spit, I was excited to try! I tried both the chicken and mixed beef and lamb, it was kind of disappointing as it was too dry with no flavor of unique seasoning. I might be biased in my review as someone who knows the authentic taste of real Shawarma(see my review for Mike Calzone in Province and Alshami in Paterson) but overall if you are in the area and in the mood for “Shawarma” Acetina will be a good choice in comparison with other Cambridge’s Shawarma.
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Aceituna catered my daughter’s engagement party, and everyone enjoyed the food so much that there were no leftovers! Everything was delicious! Additionally, the catering staff (Chris and Gina) could not have been more helpful and patient with me! I would totally recommend Aceituna for a delicious memorable event!
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Average Mediterranean fast food place. Got the beef & lamb rice plate with moussaka and fried cauliflower. Both beef and lamb were too dry and it would've been impossible to eat them without moussaka on the side. The sides on the other hand were great compared to the meats.