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We had drinks many years ago at Pastis's former location. Today was the first dining experience, and I have to say that the experience was absolutely fantastic! I had what was probably the best chicken paillard ever. The service and atmosphere were fantastic as well. I remember now why this place is and was so hard to get a reservation at! Couldn't recommend Pastis highly enough.
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Living in New York almost 7 years and seeing so many places come and go , you never know what will stick around and thank goodness Pastis is still going strong. It is one of those places I came before I moved here to have an enchanting experience after walking the high line with dreams of living here. Every season they somehow manage to make it feel more and more magical. Sure can it be a little pretentious with some of the staff or bartenders who definitely seem to favor people who look more *elite* or like they will tip more $$ (yes, for sure) I’m in the service industry, so I get it lol! It’s a bit obnoxious but hey- whatever ! It’s expensive to live in NYC and we are all just doing our best to survive out here. It’s the best space to people watch, to get tucked into a little nook and cranny or at a bar seat and have cozy well portioned and delicious French food. I would come here every day in the winter just for the French onion soup because it truly is the best in the city; not too sweet, onions aren’t cut too thick, the broth is not too thick and syrupy it feels lux but still light, great bread ratio to soup, cheese perfectly melted with toasty bits- a true Parisian French onion soup. The steak sandwich is a hit, the burger, the croque madame of course..but beyond the food, the ambiance, the classic New York feel, the best part of Pastis hands down is Arnold. He is an absolute treasure beyond words. I would come every day for the French onion soup and to have a chat with Arnold- he made sure to take extra great care of my parents who were visiting and especially since we were seated last minute by the dreaded back of the house by the kitchen (although we truly didn’t mind we loved seeing all the fragrant food coming out.) thank you Arnold you made our night !!
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Classic NYC! Great food, vibes, and services. Had not been here for many years and was pleasantly surprised this restaurant still is operating smoothly despite its size and expanded ownership. Wine list was average, could have better selection IMO.
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This restaurant never disappoints—always brimming with energy and good vibes. Do yourself a favor and order the Lobster Frites. You’ll thank me later!
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Always love this place for the food and the atmosphere, but more than that, sitting at the bar and having Chris take care of me is the best. He manages to get everyone a seat, in due time, and he makes you feel welcomed and special. Remembers your name and drink. The absolute best.